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Kathleen Merryman is a local news columnist for The News Tribune, where she's worked for a quarter of a century. Amazing, considering she is only 32. You're likely to find her fighting crime, righting wrongs or judging pies. You're less likely to find her in the newsroom. Call her at 253-597-8677 or e-mail her.

General assignment reporter Mike Archbold is a veteran Puget Sound journalist and a veteran veteran. He's ready to respond to your news tip. Call him at 253-597-8692 or e-mail him.

Brent Champaco is a communities reporter for The News Tribune, where he has worked since 2005. He covers areas west of Interstate 5, including Lakewood, and writes diversity stories. A native of the South Kitsap area, he has worked for newspapers in Eastern Washington, Idaho and the Bay Area. Call him at 253-597-8653 or e-mail him. You can also check out his Twitter page.

Steve Maynard is a communities reporter and religion reporter for The News Tribune. He covers Federal Way, Fife and Milton. He also has been the paper's religion reporter since joining The News Tribune in 1987. Maynard has reported for daily newspapers since 1979, previously in Walla Walla and Houston. Call him at 253-597-8647 or e-mail him.

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Here's what's happening around Tacoma, Pierce County and South Puget Sound today..
Thursday, January 31st, 2008
Posted by Scott Fontaine @ 02:15:28 pm

SNOQUALMIE PASS – Red Mountain Coffee is one of those ski-resort shops that sells everything from polished rocks to T-shirts to snacks like pizza, coffee and cookies.

And it’s also become a hub for locals, state troopers and workers looking to repair the damage following this week’s avalanches on Snoqualmie Pass. The sudden closure of Interstate 90 on Tuesday left visitors to the ski slopes and workers who live down the pass stranded. Many businesses closed; most of Red Mountain’s employees live in the area and could report to work.

“Business has been a little bit slower, and it’s just kind of different here,” said barista Sarrah Powers, a 16-year-old student at Mount Si High School. “We’ve been getting a lot more locals in here because their food is running out. And there are a lot more police officers and DOT workers – people who are trying to keep the road open.”

The initial closure left dozens of people stranded in the restaurant. Owner Terri Harcus said she couldn’t just turn them away, so many stayed for hours until they could get an escort down the mountain.

“Every foot of space was taken up by somebody,” she said. “Most people were sitting on the floor, just waiting.”

[More:]

The restaurant ran out of food last night, but Harcus said the distributor showed up a few hours later – driving a semi up the treacherous pass – and re-supplied them. Still, the crunch of employees who couldn’t make it meant the store’s owner was helping in the kitchen Friday.

And a few items have become best-sellers.

“We’ve been selling lots of pizza and coffee,” Powers said. “Basically, lots of hot stuff.”

Categories: Farther afield