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Sue Kidd is the Lifestyle Editor at The News Tribune and the ringleader for the Food and Home&Garden sections. She has worked as a food journalist at Northwest newspapers since 1993, most recently as a food writer, editor and restaurant reviewer in King County before joining The News Tribune in 2004. Her food obsessions at the moment are honey, cheese and oysters.
Craig Sailor is the Arts&Entertainment editor at The News Tribune. He grew up on a garlic farm near Gilroy, Calif. and now farms oysters in his spare time at Willapa Bay. He’s traveled the world from Kyoto/Kuala Lumpur/Hong Kong to Zanzibar in search of great food.
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Julia Child’s birthday is this Saturday, Aug. 15. Do you have anything planned to commemorate the treasured chef? Going to see the movie "Julie & Julia" that opened last week? Hosting a dinner party, or cooking Child’s favorites?
Gordon Naccarato will host a celebratory Julia party Saturday at his restaurant, Pacific Grill (the party also celebrates the fourth anniversary of the downtown restaurant). Karyn Lindberg, a food columnist for our sister paper The Olympian, is taking a cue from Bon Appetit magazine and hosting a private dinner party at her home Saturday night toasting Julia Child with a menu of Child’s favorite dishes. Click "read more" to see the menus and memories that Naccarato and Lindberg shared with me.
Are you planning anything special? Even if it’s something small, such as seeing the movie, post a comment and let TNT Diner readers know.
